Why must seed treatments be labeled?

Seed treatments must be labeled primarily to inform consumers about the chemicals used in the treatment processes, which can significantly impact health and safety. This labeling provides critical information regarding any potentially hazardous substances that may be present, allowing consumers to make informed decisions regarding their use, particularly in agricultural settings where such treatments might come into contact with food crops or the environment.

Understanding the health implications of these chemicals is essential not only for the safety of agricultural workers involved in planting and handling the seeds but also for consumers who might be affected if these chemicals move through the food supply. Proper labeling serves as a safety precaution and compliance requirement, ensuring transparency and accountability in the agricultural industry regarding the use of chemical treatments on seeds.